Chhath Puja 2026 | ছট পূজা ২০২৬

Chhath Puja 2026 — Vratis standing waist-deep in a river offering bamboo sup baskets to the setting sun during Sandhya Arghya

Looking for calendar views and tithis?

Read more about the exact tithi timings and planetary alignments in our comprehensive November 2026 Calendar.

View November Calendar →

About Chhath Puja(উৎসব পরিচিতি)

Chhath Puja 2026 spans four days: Nahay Khay on November 12 (Thursday), Kharna on November 13 (Friday), Sandhya Arghya (evening offering to the setting sun) on November 14 (Saturday), and Usha Arghya (dawn offering to the rising sun) on November 15 (Sunday).

Chhath Puja is one of the oldest solar festivals in the world, and one of the most demanding in terms of physical and ritual discipline. Observed primarily in Bihar, Jharkhand, eastern Uttar Pradesh, and by communities from these regions living across India and worldwide — in Delhi, Mumbai, Kolkata, and in countries across the Indian diaspora — it involves a 36-hour waterless fast, two water-side vigils (one at sunset, one at dawn), and offerings made directly to the sun without any intermediary: no priest is required, no temple, no idol.

What makes Chhath unusual among Hindu festivals is precisely this directness. The devotee (called the Vrati) stands waist-deep in a river, pond, or any natural water body, faces the sun, and offers water and fruits from a bamboo basket. The relationship is immediate — between the person, the water, and the sky. No mediation.

Chhath is also the only major Hindu festival where worship is offered to the setting sun. Most solar worship across religions is directed at the rising sun — the beginning, the return of light. Chhath honours the setting sun equally: the sun that is declining, fading, completing its arc. The idea is that both the rising and the setting deserve gratitude — the beginning and the ending are both sacred.

History: The mythological roots of Chhath reach into both the Vedas and the great epics.

In the Rigveda, hymns to Surya (the sun god) and to Usha (the dawn goddess) are among the oldest compositions in any Indian language. The practice of standing in water to offer prayers to the sun — Surya Arghya — is mentioned in the Atharva Veda. Chhath, in its folk form, preserves this Vedic solar worship in what may be its oldest surviving community practice.

The Mahabharata connection is through Karna — one of the most compelling figures in the entire epic. Karna was the son of Kunti and Surya, the sun god. He was born bearing golden armour and earrings, gifts of his divine father. He grew up not knowing who his father was, given away as a newborn, raised by a charioteer's family. But he worshipped Surya every day, standing in water, facing the sun, offering Arghya — exactly as Chhath is performed. He was so devoted to this practice that he gave away whatever he owned to anyone who asked during his Surya Arghya — which is how Indra was able to trick him out of his armour.

Draupadi is also connected to Chhath mythology. During the Pandavas' years of exile in the forest, when provisions were running out, sage Dhaumya suggested she perform Chhath to invoke the blessings of Surya for the family's survival. She observed the fast and performed the ritual, and provisions came. This story establishes Chhath as both a festival of survival and a demonstration of the discipline that makes survival possible.

Historically, Chhath is most strongly rooted in the Mithila and Bhojpur regions — what is today Bihar, Jharkhand, and eastern Uttar Pradesh. From there, it travelled with migrating communities to every city in India and eventually to Trinidad, Mauritius, Fiji, Suriname, and wherever people from these regions settled globally.

Significance: The four days of Chhath follow a precise sequence, each with its own dietary and ritual rules:

Day 1 — Nahay Khay (November 12): The Vrati (fasting devotee) takes a bath in a sacred river, brings home holy water, and cooks one pure meal using this water. The meal is eaten once, after the family has eaten. From this point the kitchen maintains strict purity — no onion, no garlic, no non-vegetarian food — until the festival ends.

Day 2 — Kharna (November 13): A full day's fast, broken after sunset with a specific prasad: Rasiyaav (kheer made with rice, milk, and jaggery or sugarcane juice) and roti made from rice flour or wheat. After the Kharna meal, the waterless fast begins — no food, no water for the next 36 hours.

Day 3 — Sandhya Arghya (November 14): The main Chhath ritual. The Vrati goes to the river or water body in the late afternoon, stands in the water, and offers Arghya to the setting sun as it descends toward the horizon. Bamboo baskets (sup) filled with fruits, Thekua, sugarcane, and other offerings are held above the water. The sun is offered milk and water. The vigil continues through the night at the ghat.

Day 4 — Usha Arghya (November 15): Before dawn, the Vrati returns to the water and offers Arghya to the rising sun. As the sun clears the horizon, the fast is broken with the Prasad — primarily Thekua and fruits. The fast has lasted 36 hours without a drop of water.

Rituals & How to Celebrate

Nahay Khay (Day 1) — a holy bath in a river or sacred water body, bringing the water home to cook the single pure meal that begins the festival. The kitchen is purified for the next four days.
Kharna fast and prasad (Day 2) — a full day's fast broken at sunset with Rasiyaav (jaggery kheer) and rice-flour roti, after which the 36-hour waterless fast begins. The Kharna prasad is distributed to family, neighbours, and anyone who comes.
Making and loading the bamboo sup (baskets) — a distinctive visual of Chhath preparation. Large bamboo trays (sup) are filled with Thekua, seasonal fruits (banana, sugarcane, coconut, sweet lime, water chestnut), and the full range of Chhath offerings. The loading of the sup is done with care and ritual purity.
Sandhya Arghya at the ghat (Day 3 evening) — the Vrati, often in traditional dress (ochre or yellow saree/dhoti), wades into the river holding the loaded sup. Facing west, they offer water and milk to the setting sun while the crowd on the ghat chants Chhath songs (Chhath geet). The sun goes down. The vigil continues at the ghat through the night.
All-night vigil at the ghat — between the Sandhya Arghya and the Usha Arghya, Vratis and their families stay at the water's edge. Chhath songs are sung through the night. Cooking of Thekua on mud stoves happens at the ghat. This night — by the water, under the stars — is remembered as central to the Chhath experience.
Usha Arghya before dawn (Day 4) — the Vrati re-enters the water before sunrise and waits for the first light. As the sun clears the horizon, the second Arghya is offered — east-facing this time, to the rising sun. The fast breaks with the Prasad the moment the offering is complete.
Distribution of Prasad — after the Usha Arghya, the Thekua and fruits from the sup are distributed as Prasad to everyone present. Receiving Chhath Prasad is considered especially auspicious.

Traditional Foods & Bhog

Thekua — the defining Chhath Puja food. Made from whole wheat flour, ghee, jaggery, and cardamom, kneaded into a firm dough and pressed into carved wooden moulds before being deep-fried. They are firm, slightly sweet, and have a long shelf life — important because they are made days in advance and offered as Prasad at the ghat. Every Chhath household makes Thekua; the smell of them frying is the smell of the festival.Rasiyaav — rice kheer made with jaggery (gur) or sugarcane juice instead of sugar. This is the Kharna prasad — the sweet that breaks the Day 2 fast. The use of jaggery rather than sugar gives it an earthier, more complex sweetness than ordinary kheer.Kaddu Bhaat — pumpkin cooked with rice, one of the acceptable pure foods of the Nahay Khay day. Prepared without onion, garlic, or non-vegetarian ingredients.Seasonal fruits of November — sugarcane stalks (cut and included in the sup whole), bananas, coconut, sweet lime (mosambi), water chestnut (singhara), and Indian gooseberry (amla) are the classic Chhath offerings and Prasad fruits.Rice flour laddoo and sweets — alongside Thekua, rice flour preparations in various forms appear as Chhath Prasad. Simple, pure, made without anything that would violate the strict ritual purity requirements.Nothing with onion, garlic, or non-veg — for the entire four-day period, the fasting household maintains a strictly pure vegetarian kitchen. This is observed rigorously even by non-fasting family members who eat from the same kitchen.

Festival Calendar

Nov14

Chhath Puja

২৯ কার্তিকছট পূজা ২০২৬

Sat

Frequently Asked Questions

Quick Info

FestivalChhath Puja
Date15 November 2026
DaySunday
Tithiপ্রতিপদ
Bangla Date৩০ কার্তিক ১৪৩২
Pakshaশুক্লপক্ষ

Panjika Details

Sunrise6:05 AM
Sunset5:00 PM
Nakshatraমঘা
Yogaশুভ
Karanaশকুনি
Chhath Puja 2026: All 4 Days Dates, Sandhya Arghya Time, Thekua & Complete Guide